Atag VA5511BT User Manual Page 19

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PROGRAMMES
Programme Degree of soil
Type of load
Programme
phases
Options
1
1)
All
Crockery, cutlery, pots
and pans
Prewash
Wash 45 °C or 70 °C
Rinses
Dry
Energy Saver
2
Heavy soil
Crockery, cutlery, pots
and pans
Prewash
Wash 70 °C
Rinses
Dry
Energy Saver
3
2)
Fresh soil
Crockery and cutlery
Wash 60 °C
Rinse
4
3)
Normal soil
Crockery and cutlery
Prewash
Wash 50 °C
Rinses
Dry
Energy Saver
5
60 MIN
Light soil
Crockery and cutlery
Wash 50 °C
Rinses
6
Normal or light soil
Delicate crockery and
glassware
Wash 45 °C
Rinses
Dry
Energy Saver
7
4)
All Prewash
1) The appliance senses the degree of soil and the quantity of items in the baskets. It automatically adjusts the
temperature and quantity of the water, the energy consumption and the programme duration.
2) With this programme you can wash a load with fresh soil. It gives good washing results in a short time.
3) With this programme you have the most efficient use of water and energy consumption for crockery and cutlery
with normal soil. (This is the standard programme for test institutes).
4) Use this programme to quickly rinse the dishes. This prevents the remaining food to bond on the dishes and bad
odours to come out from the appliance.
Do not use detergent with this programme.
Consumption values
Programme
1)
Duration
(min)
Energy
(kWh)
Water
(l)
1 80 - 140 0.8 - 1.5 8 - 16
2 130 - 150 1.3 - 1.4 11 - 12
3
30 0.8 8
19
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